Faculty Baking & Pastry

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Type of Position:Faculty - Non-Tenure

Workstudy Position:

No

Job Type:Regular

Work Shift: Shift Vary (United States of America)

Sponsorship Available:

No

Institution Name: University of Arkansas Pulaski Technical College

University of Arkansas - Pulaski Technical College at North Little Rock is an integral part of the Arkansas Technical and Community College System maintained by the State of Arkansas. The college is governed by the University of Arkansas System Board of Trustees and a seven-member Board of Visitors and derives its support largely from student tuition and fees and legislative appropriations.

UA - Pulaski Tech, a comprehensive two-year college, offers associate degree and certificate programs for students who plan to transfer to four-year colleges and universities and/or for career preparation and advancement. Below you will find the details for the position including any supplementary documentation and questions you should review before applying for the opening. To apply for the position, please click the Apply link/button.

For general application assistance or if you have questions about a job posting, please contact Human Resources at (501) 812-2839.

Department:CAHMI

Department's Website:

Summary of Job Duties:University of Arkansas Pulaski Technical College in North Little Rock, Arkansas, the state’s largest two-year college, is accepting applications for a Full-Time Nine Month Baking Instructor at the Culinary Arts and Hospitality Management Institute. The Instructor is required to teach a full load (5 classes) at the UA Pulaski Technical College Culinary Arts and Hospitality Management Institute, under the direct supervision of the Director and Associate Dean at the UA Pulaski Technical College Culinary Arts and Hospitality Management Institute.

GENERAL RESPONSIBILITIES:

· In control at all times of ordering and the maintaining of food and non-food products needed for instruction of classes.

· Maintaining cleanliness of classrooms, kitchens and storage areas. Assist with periodic maintenance and cleaning of equipment and work areas.

· Sustain and develop course curriculums.

· Oversee and input course assessments each semester

· Attend faculty development seminars.

· Assist with periodic program review no less frequently than every three to five years for each academic program.

· Assist with maintaining national accreditation through the American Culinary Federation.

· Assist with maintaining national accreditation through The Accreditation Commission for Programs in Hospitality Administration.

· Assist with Culinary Arts and Hospitality Management Institute Special Events.

· Engage in the ongoing processes and activities necessary for evaluation and professional development of faculty.

· Promote the goals of the school both internally and externally.

· Advise and register students; assist with career placement services.

· Pursue appropriate certification through the American Culinary Federation, the American Hotel and Lodging Association, the Worldchefs Society or other certification bodies.

· Assist the Director and Associate Dean in all ways necessary to grow and maintain the integrity of the program.

· Promote the mission of UA - Pulaski Technical College

Qualifications:

MINIMUM QUALIFICATIONS:

• Associate degree in one or more of these areas: culinary arts, baking and pastry arts, hospitality management or a related field from an accredited institution.
• Certified or Certifiable in one or more of these areas: CEC, CEPC, CCE with the American Culinary Federation and/or Worldchefs Society or other certification body.
• Four years of work experience in applicable field
• Two years of supervisory experience in the preparation of food.
• Commitment to the mission of the comprehensive two-year college and its role in total community development.
• Leadership and managerial abilities, including excellent organizational, computer and communications skills.
• Understanding and commitment to equal access/equal opportunity.

PREFERRED QUALIFICATIONS:

• Three years of experience as pastry chef, executive pastry chef, culinary/baking instructor or business owner in charge of food production in a foodservice operation.
• Bachelor degree in a related field from a regionally-accredited institution.
• Certified in one or more of these areas: CEPC, with the American Culinary Federation or WCEPC with the Worldchefs Society or other certification body.

SALARY: $40,000

INTERVIEW:

Teaching demonstration required at time of interview.

Salary Information:

40,000

Required Documents to Apply:

List of three Professional References (name, email, business title), Resume, Unofficial/Official Transcript(s)

Optional Documents:

Curriculum Vitae, Statement of Teaching Philosophy

Additional Information:

Recruitment Contact Information:

All application materials must be uploaded to the University of Arkansas System Career Site https://uasys.wd5.myworkdayjobs.com/UASYS

Please do not send to listed recruitment contact.

Pre-employment Screening Requirements:Criminal Background Check, Motor Vehicle Reports Check

University of Arkansas - Pulaski Technical College is committed to providing a safe campus community. Title IX protects the college community from sexual harassment in a school's education programs and activities. This means that Title IX protects the college community in connection with all academic, educational, extracurricular, athletic, and other programs of the school, whether those programs take place in a school's facilities, in college transportation, at a class or training program sponsored by the school at another location, or elsewhere.

No person at the University of Arkansas - Pulaski Technical College will, on the basis of sex, be excluded from participation in, be denied benefit of, or be subjected to sex discrimination, sexual harassment, or sexual misconduct under any education program or activity.

We conduct background checks for applicants being considered for employment. Background checks include a criminal background check and a sex offender registry check. For certain positions, there may also be a financial (credit) background check, a Motor Vehicle Registry (MVR) check, and/or drug screening. Required checks are identified in the position listing. A criminal conviction or arrest pending adjudication or adverse financial history information alone shall not disqualify an applicant in the absence of a relationship to the requirements of the position. Background check information will be used in a confidential, non-discriminatory manner consistent with state and federal law.

Constant Physical Activity:Balancing, Feeling, Grasping, Hearing

Frequent Physical Activity:Manipulate items with fingers, including keyboarding, Sitting, Standing, Talking, Walking

Occasional Physical Activity:Pulling, Pushing, Reaching, Repetitive Motion

Benefits Eligible:Yes