Food Service - Bargaining Unit
based on SEIU contract
Mon, Tu, Th, Fri, Sun 3:15pm-11:45pm; Wed & Sat OFF
(All days and hours subject to change)
Unionized Position Code
Follow instructions and established procedures to operate a
computerized ( RDT ) cash register in a dining facility.
The ability to read, write and follow instructions is
The ability to count cash, make change and communicate well with
the public in a high volume setting is necessary.
Job Specific Qualifications
FOR CONSIDERATION FOR THIS POSITION, PLEASE COMPLETE AN ONLINE
Check patrons I.D. cards and prevent the misuse of them.
Collect money and make change.
Balance cash register and prepare simple report.
Exercise tact and courtesy in dealing with customers.
May take and fill orders for customers.
Clean tables/chairs, lift chairs, restock condiments, maintain
cashier islands, etc.
On a daily basis standing, bending, stopping, walking, lifting
between 15-30 pounds. Must be able to work with dust, fumes, and
Operate a computerized cash register ( RDT - Retail Data Terminal).
Self serve machine, coffee, juice and soda machines.
In addition to completing an online application, please attach a
resume and cover letter.
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