Baking and Pastry/Culinary Arts Instructor
North Orange County Community College District
CC CTE & Grants
Percentage of Employment:
Months of Employment:
Maintain current knowledge of instructional methods and new
technologies pertinent to areas of assignments; learn and apply
emerging technologies and advances as necessary to perform duties
in an efficient, organized and timely manner.
Teach scheduled classes and perform related duties as assigned,
including timely compliance with clerical and administration
responsibilities; comply with district, college and division
policies in the performance of duties.
Develop culturally relevant course content, culturally responsive
pedagogical techniques, and effective practices for engaging
students who are diverse and/or are students who are historically
Maintain professional and ethical academic standards associated
with the history and culture of the Hotel, Restaurant and Culinary
Must be prepared to teach classes in face-to-face, online and
hybrid modalities as needed.
Possible courses include:
Baking and Pastry Arts
- HRC 136 Baking Fundamentals I
- HRC 236 Baking Fundamentals II
- HRC 246 Pastry Arts
- HRC 135 Culinary Fundamentals I
- HRC 145 The Art of Garde Manger
- HRC 235 Culinary Fundamentals II
Duties and responsibilities as presented are intended to be
representative and not restrictive. The District reserves the right
to modify the assignment and allocation of duties in accordance
with operational needs.
Knowledge, Skills, and Abilities:
The award of all degrees must be verifiable on a legible
transcript. If degree award date is not posted on transcript your
application will be deemed incomplete and removed from
Grade cards will not be accepted in lieu of transcripts.
All degrees and course work used to satisfy the required minimum
qualifications must be submitted
accredited postsecondary institutions. See our website at http://www.nocccd.edu/minimum-qualifications
regarding accredited postsecondary institutions.
Evaluations of foreign degrees and/or course work are required. See
our website at http://www.nocccd.edu/minimum-qualifications
for information regarding evaluation of foreign degrees.
Any Bachelor’s degree or higher AND two years of professional
experience directly related to the faculty member’s teaching
Any Associate degree AND six years of professional experience
directly related to the faculty member’s teaching assignment
Possess a valid California teaching credential authorizing service
in a community college in the appropriate subject matter
The equivalent. Equivalent qualifications may include related
education, training, employment and professional experience that
would be equal to the required degree(s) and experience in this
field as determined by the District Equivalency Committee.
Commitment to diversity. All applicants must have demonstrated
sensitivity to and understanding of the diverse academic,
socioeconomic, cultural, disability, gender, gender identity,
sexual orientation, and ethnic backgrounds of community college
students, faculty and staff. The applicant must be able to
demonstrate how these factors relate to the need for equity minded
practices within the classroom.
Teaching experience at high school or higher education levels
in-person and online.
Community college teaching credential or certificate.
Experience in training or formal teaching in industry.
Membership and active participation in relevant professional
organizations which may include: American Hotel and Lodging
Association, California Hotel and Lodging Association, National
Restaurant Association, California Restaurant Association, American
Culinary Federation, and Council of Hotel and Restaurant
ServeSafe Manager’s Certification or equivalent.
ServeSafe certified instructor and proctor of examination.
Ability to communicate effectively both orally and in
Ability to create a dynamic learning environment that values
Ability to adapt teaching pedagogy to the knowledge of each
individual and course.
Demonstrated experience and commitment to integrating new
technologies into the learning process, such as interactive
technologies for on campus, hybrid, and online courses.
Knowledge of software and applications such as Outlook, PowerPoint,
Word, Excel, Zoom, Learning Management System such as Canvas.
Culturally responsive in interactions with students, faculty,
staff, and community members who span a diverse range of languages,
nationalities and ethnicities, socio-economic levels, ages,
identities, abilities, and educational experiences.
Driven to help students from historically underrepresented and/or
marginalized groups, nontraditional students, speakers of other
languages, and students with learning disabilities.
Baking and Pastry Arts:
Baking and Pastry Arts diploma or formal Baking and
Pastry Arts educational training.
Possess a foundation of baking and pastry knowledge, with a desire
for continued learning.
Culinary Arts Management diploma or formal Culinary
Arts educational training.
Possess a foundation of Culinary Arts knowledge, with a desire for
Salary Range: $1286.03 - $1411.29 per lecture
unit rate, $1028.85 - $1128.97 per lab unit rate
Number of Vacancies:
Special Instructions Summary: This recruitment will
remain active for a period of one year, from the position opening
date. If there is no longer a need to fill, the position may be
closed sooner, and applicants will be notified.
Special COVID 19 Notice: Interviews may be held in person
(following all necessary precautions) or in a virtual
Employees must reside in California while employed
with NOCCCD, even during remote work. Thank you for your
continued interest in working at North Orange County Community
The North Orange County Community College District is committed to
protecting the health and wellbeing of students, faculty, staff,
administrators, and the communities it serves. The Board of
Trustees adopted a position of strongly recommending, rather than
mandating, COVID-19 vaccines and strongly recommending boosters for
all employees and students, effective January 1, 2023. More
information can be found on our District website by
This is a continuous recruitment to fill part-time, and temporary
faculty assignments on an as-needed basis. When the need to fill
arises, the department will refer to this pool of part-time
Due to the high volume of applications received, we ask that you do
not contact the department directly. They will review the
information provided and contact you if you are selected for an
interview. Possession of the minimum qualifications does not
guarantee an interview.
Also note that you must upload your resume and transcripts.
Applications submitted without all of the required documents will
not be considered.
Evidence of degree conferred/awarded must be printed on a legible
The minimum required number of references for this position is one
To apply, visit: https://nocccd.peopleadmin.com/postings/6379