Learn and Earn, Student Employment
Special Notes to Applicants:
As a condition of employment, all new employees are required to be
compensated via direct deposit.
LBCC is an Equal Opportunity Educator and Employer.
Culinary Arts Cashier LE
Albany Campus, Albany, OR
Performs cashier duties for the Commons Cafeteria. Operates cash
register with positive customer service skills, maintains
cleanliness of seating and
scramble area to include self-serve and condiments.
Education and Experience: Must be a current Linn Benton
Community College student in good standing and have a high school
diploma or equivalent.
Requires previous experience in food
service. Must have a current Food Handler’s card or must obtain
within 30 days of employment.
The student must agree and adhere to all conditions of the Learn
and Earn Student Worker program. Department of Institutional Equity
and Student Engagement is responsible for assessing eligibility and
participation in Learn and Earn employment.
Knowledge and Skills:
High school level reading, writing and
arithmetic skills. Knowledge of the
operation of computerized point of sales cash registers, knowledge
and understanding of safety and sanitary practices and procedures
related to the position, and strong customer relations
Ability to independently carry out the duties of
the position, ability to sufficiently read and
understand instructions and safety materials. Must understand
labels on detergents and chemicals
used in cleaning. Ability to handle food and related equipment in a
manner which meets county health and safety standards. Must be able
to calculate coffee drink amounts and perform cashiering duties,
including taking money and making correct change. Ability to
receive and carry out written and oral instructions. Ability to
work as a member of a team and promote harmonious working
relationships. Must be able to interact with customers in a manner
which reflects positively on the department. Must be able to work
respectfully with individuals of all cultures, backgrounds,
perspectives, and abilities.
Cash Register, coffee making equipment
Physical Requirements and Working Conditions:
Position involves extended periods of standing and lifting light to
medium weight objects (10 – 40 pounds). Involves stooping,
crouching, and guiding materials into proper position. Requires
good arm, hand and finger dexterity, hand-eye coordination and
depth perception to operate the coffee making equipment and the
Involves working around hot equipment. Position is fast paced,
multi-tasked and requires strong public contact. Work is performed
in a snack bar environment near various student activities and at
times becomes noisy.
- Prepares for opening by making coffee and stocking.
- Operates point of sale cash register including handling money
and making correct change.
- Performs Barista duties including making espresso, coffee
- Keeps areas of responsibility clean and sanitized.
- Assists in keeping front stocked as necessary and notifies
culinary staff of items needing to be ordered.
- Performs other related duties as assigned.
Applications are reviewed for minimum qualifications. In order to
be considered, your application must clearly show you meet the
minimum qualifications for this position.
U.S. Veterans must attach proof of honorable discharge (Form
DD-214, Copy 4) to their application to qualify for veteran’s
Proposed Start Date:
Full-time or Part-time
Number of hours/week:
Open Until Filled:
$14.20 per hour
Required fields are indicated with an asterisk (*).
Required Documents Optional Documents
- * Are you a current LBCC student?
- Academic Transcript
- Cover Letter
- U. S. Veteran Proof of Honorable Discharge DD-214, Copy 4