Position Information

Posting Number:

Position Type:
Learn and Earn, Student Employment

Special Notes to Applicants:

As a condition of employment, all new employees are required to be compensated via direct deposit.

LBCC is an Equal Opportunity Educator and Employer.

Position Title:
Culinary Arts Cashier LE

Employment Requirement

Culinary Arts

Albany Campus, Albany, OR

Job Summary:

Performs cashier duties for the Commons Cafeteria. Operates cash register with positive customer service skills, maintains cleanliness of seating and
scramble area to include self-serve and condiments.

Required Qualifications:

Education and Experience: Must be a current Linn Benton Community College student in good standing and have a high school diploma or equivalent. Requires previous experience in food service. Must have a current Food Handler’s card or must obtain within 30 days of employment.

The student must agree and adhere to all conditions of the Learn and Earn Student Worker program. Department of Institutional Equity and Student Engagement is responsible for assessing eligibility and participation in Learn and Earn employment.

Knowledge and Skills: High school level reading, writing and arithmetic skills. Knowledge of the
operation of computerized point of sales cash registers, knowledge and understanding of safety and sanitary practices and procedures related to the position, and strong customer relations skills.

Abilities: Ability to independently carry out the duties of the position, ability to sufficiently read and
understand instructions and safety materials. Must understand labels on detergents and chemicals
used in cleaning. Ability to handle food and related equipment in a manner which meets county health and safety standards. Must be able to calculate coffee drink amounts and perform cashiering duties, including taking money and making correct change. Ability to receive and carry out written and oral instructions. Ability to work as a member of a team and promote harmonious working relationships. Must be able to interact with customers in a manner which reflects positively on the department. Must be able to work respectfully with individuals of all cultures, backgrounds, perspectives, and abilities.

Equipment: Cash Register, coffee making equipment

Preferred Qualifications:

Physical Requirements and Working Conditions:

Position involves extended periods of standing and lifting light to medium weight objects (10 – 40 pounds). Involves stooping, crouching, and guiding materials into proper position. Requires good arm, hand and finger dexterity, hand-eye coordination and depth perception to operate the coffee making equipment and the cash register.

Involves working around hot equipment. Position is fast paced, multi-tasked and requires strong public contact. Work is performed in a snack bar environment near various student activities and at times becomes noisy.

Essential Duties:
  1. Prepares for opening by making coffee and stocking.
  2. Operates point of sale cash register including handling money and making correct change.
  3. Performs Barista duties including making espresso, coffee drinks, etc.
  4. Keeps areas of responsibility clean and sanitized.
  5. Assists in keeping front stocked as necessary and notifies culinary staff of items needing to be ordered.
  6. Performs other related duties as assigned.

Applicant Instructions:

Applications are reviewed for minimum qualifications. In order to be considered, your application must clearly show you meet the minimum qualifications for this position.

U.S. Veterans must attach proof of honorable discharge (Form DD-214, Copy 4) to their application to qualify for veteran’s consideration.

Proposed Start Date:

Full-time or Part-time

Number of hours/week:

Work Schedule:

Posting Date:

Closing Date:

Open Until Filled:

Salary Grade


$14.20 per hour
Supplemental Questions

Required fields are indicated with an asterisk (*).

  1. * Are you a current LBCC student?
    • Yes
    • No
Required Documents
Required Documents Optional Documents
  1. Resume
  2. Academic Transcript
  3. Cover Letter
  4. U. S. Veteran Proof of Honorable Discharge DD-214, Copy 4

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