Line Cook
- Employer
- Auburn University at Montgomery
- Location
- Alabama, United States
- Salary
- Salary Not Specified
- Date posted
- May 28, 2021
View more
- Position Type
- Administrative, Business & Administrative Affairs, Auxiliary Services, Food Services Management
- Employment Type
- Full Time
You need to sign in or create an account to save a job.
Position Information
Vacancy Number: S-00738 Position Title: Line Cook Classification Title: Cook Department: Dining Services Employment Type: Full-Time Duties and Responsibilities:
AUM Campus Dining, within the Division of Campus/Auxiliary Services, at Auburn University at Montgomery is seeking to fill multiple Line Cook positions. The Line Cook will be a fundamental team member of Campus Dining which delivers nutritional food options through various venues.
The Line Cook will:
Sets up kitchen for meal preparation and cook designated meals.
Ensure that all cooking, prep, and food handling areas and surfaces are thoroughly cleaned and sanitized at the end of every work day.
Keep kitchen and equipment used in meal preparation cleaned properly.
Deliver food and beverages to other areas of the facility.
Utilize proper storage and handling procedures on all food and supplies.
Work in conjunction with other line cooks and kitchen staff to ensure that food is rotated on schedule from freezers and walk-ins to prep areas, and then on to the line for cooking.
May be responsible for training, assisting or assigning tasks to others.
Knowledge, Skills, and Abilities:
Follows detailed instructions and
procedures.
Excellent understanding of various cooking methods, ingredients, equipment and procedures
Accuracy and speed in executing assigned tasks
Proven cooking experience, including experience as a Line Chef, Restaurant Cook or Prep Cook
Able to meet physical demands such as lifting at least 50 lbs. as well as standing on your feet for up to 8 hours
In-depth knowledge of food processing and safety
Minimum Qualifications:
High school diploma or equivalent vocational training certificate. Previous experience in culinary field and food services including cooking for large groups.
Job Open Date: 05/28/2021 This posting will remain open until closed: Yes Job Close Date: Salary Band: 103 Special Instructions to Applicants:
Auburn University at Montgomery reserves the right once interviewing has begun to stop accepting applications.
About the University/College
Auburn University at Montgomery has been ranked among the South’s top universities by U.S. News and World Report, was named one of the best colleges in the Southeast by The Princeton Review, is designated as a Military Friendly School, and is consistently chosen as the best university in the area. Auburn Montgomery provides students with detailed knowledge and hands-on, practical experience, often from professionals in the field.
Quick Link https://www.jobs.aum.edu/postings/4761 Position Profile Link Applicant Documents
Required Documents
- Professional Reference Sheet
- Resume
- Cover Letter
Required fields are indicated with an asterisk (*).
You need to sign in or create an account to save a job.
Get job alerts
Create a job alert and receive personalized job recommendations straight to your inbox.
Create alert