CE Instructor, Culinary/Pastry Arts
CE Instructor, Culinary/Pastry Arts
4800 Preston Park Blvd, Courtyard Campus
Plano, Texas, 75093
We are searching for an experienced CE Instructor, Culinary/Pastry Arts .
Provide educational instruction to students in Continuing Education non-credit courses in assigned subject/topic in accordance with course syllabus, semester schedule and college mission which may include day, evening, distance education, weekend courses, online instruction, and other instructional modalities. Courses will be in the areas of culinary and pastry arts.
For a list of current CE course offerings in each of these areas, visit: http://www.collin.edu/ce/courses.html
Essential Duties and Responsibilities:
- Conduct student assessments/testing, and educational/vocational goal setting for all assigned students.
- Complete daily class attendance rosters and accurately document student absences.
- Develop and submit 100% of learning documentation and course syllabi to program director of courses assigned.
- Maintain familiarity with current course textbooks, classroom materials, teaching aids, and teaching techniques revising course content, teaching methodology, and technology to maintain currency and relevance relative to courses within the discipline. Return instructor/student books/materials supplied by the College at the end of each semester.
- Prepare and submit 100% of student related forms – student evaluations, student attendance rosters, tracking and information forms, informal assessments of student progress, and other student-related documents for 100% of students assigned in accordance with directed timeline requirements.
- Complete and submit 100% of staff related forms (teaching contracts, professional development forms, materials/supplies tracking forms, and additional requests) in accordance with directed timeline requirements.
- Immediately notify program director of any and all support services that students may need, documenting referrals made. Respect confidentiality in discussing students, staff, volunteers, and College matters.
- Maintain a thorough working knowledge of and adhere to College Mission, procedures and regulations. Keep program director well-informed of activities, results of efforts, problems identified/potential problems related to instruction and students.
- Perform other duties as assigned.
- Perform all duties and maintain all standards in accordance with college policies, procedures and Core Values.
Associate degree in Culinary Arts or Pastry Arts from regionally accredited institution.
Proven work experience in relevant industry as well as proven training and/or teaching experience.
Licenses and Certification:
ServSafe Manager certified preferred.
NOTE TO APPLICANTS:Our part-time faculty positions are posted continuously based on anticipated need and student enrollment. If the division has a need for additional part-time faculty for a future assignment and you are selected to continue to the next phase of the hiring process, you will be contacted directly by the department chair to schedule an interview.
Knowledge, Skills and Abilities:
- Strong interpersonal skills and aptitude to work with people at all levels of the College and in the classroom.
Physical Demands and Working Conditions:
Sedentary Work - Exerting up to 10 pounds of force occasionally, a negligible amount of force frequently, and/or constantly having to lift, carry, push, pull or otherwise move objects, including the human body. Sedentary work involves sitting most of the time. Jobs are sedentary if walking and standing are required only occasionally and all other sedentary criteria are met. Positions in this class typically require talking, hearing, seeing, grasping, standing, walking and repetitive motions. Relatively free from unpleasant environmental conditions or hazards. Office environment. Little physical effort required.
***This is a Security Sensitive position. Therefore candidates will be subject to a criminal background check.***
The intent of this job description is to provide a representative summary of the types of duties and responsibilities that will be required of the positions given this title and shall not be construed as a declaration of the specific duties and responsibilities of any particular position. Employees may be requested to perform job-related tasks other than those specifically presented in this description. Fair Labor Standards Act (exempt/non-exempt) is designated by position. The employer actively supports Americans with Disabilities Act and will consider reasonable accommodations.
Employment Type: Continuing Education Instructor
Compensation Type: Hourly
Compensation Range: $24.00 - 55.50
For any employment questions, please contact HR at (972) 985-3783 or firstname.lastname@example.org .
Collin College provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability or genetics.